BELOVED
BELOVED IS OUR SEASONAL TOPLOT. WE PICKED THIS ETHIOPIAN COFFEE BECAUSE OF IT’S INTENSE & VIBRANT FLAVOURS. A DELIGHTFUL COFFEE TO EXPERIENCE FROM THE SMALL HOLDER PRODUCERS OF THE KEBELE VILLAGE OF KOKO, YAGACHEFFE DISTRICT.
BELOVED IS OUR SEASONAL TOPLOT. WE PICKED THIS ETHIOPIAN COFFEE BECAUSE OF IT’S INTENSE & VIBRANT FLAVOURS. A DELIGHTFUL COFFEE TO EXPERIENCE FROM THE SMALL HOLDER PRODUCERS OF THE KEBELE VILLAGE OF KOKO, YAGACHEFFE DISTRICT.
BELOVED IS OUR SEASONAL TOPLOT. WE PICKED THIS ETHIOPIAN COFFEE BECAUSE OF IT’S INTENSE & VIBRANT FLAVOURS. A DELIGHTFUL COFFEE TO EXPERIENCE FROM THE SMALL HOLDER PRODUCERS OF THE KEBELE VILLAGE OF KOKO, YAGACHEFFE DISTRICT.
Cherries are hand selected via Brix measurement at their optimum ripeness, they are then weighed and spread evenly in a thick layer on raised drying racks lined with plastic sheet. The sheet is then rolled up and the cherries are fermented for a pre-determined amount of time.