CHINOOK

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CHINOOK IS OUR SEASONAL TOPLOT SELECTION. WE PICKED THIS MICROLOT BECAUSE OF IT’S DELIGHTFUL TROPICAL NOTES.

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CHINOOK IS OUR SEASONAL TOPLOT SELECTION. WE PICKED THIS MICROLOT BECAUSE OF IT’S DELIGHTFUL TROPICAL NOTES.

CHINOOK IS OUR SEASONAL TOPLOT SELECTION. WE PICKED THIS MICROLOT BECAUSE OF IT’S DELIGHTFUL TROPICAL NOTES.

Ripe cherries are sorted, washed & introduced into airtight 450L tanks to ferment for up to 72 hours in an anaerobic environment. To lower the temperature, the tanks are placed inside water-filled fermenting pools to slow the fermentation and avoid spoilage or risk of taints.